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The best epi baguette I have ever had with 4 artisan cheeses from Alain Hess. Beaune, France.
Breakfast at Le Limas. Avignon, France.
Mache greens at Les Halles. Avignon, France.
Cheeses at Les Halles. Avignon, France.
Terrines at Les Halles. Avignon, France.
Lunch on the terrace at Le Limas with a view of the Palais des Papes. Avignon, France.
Fish market at the Vieux Port. Marseille, France.
Greek salad, fried fish and calamari at Akti. Athens, Greece.
The view of the sunset from our table at Akti. Athens, Greece.
Dinner with Victoria at Akti. Athens, Greece.
Easter special: 2 6-packs of Mythos and 10 eggs. Awesome. Parikia, Paros, Greece.
Still life with peppers, cucumber and lemon. Parikia, Paros, Greece.
Breakfast: feta, peppers, yogurt & honey, giant beans and peach juice. Parikia, Paros, Greece.
Octopus drying on a line at a taverna. Aliki, Paros, Greece.
Waterfront cafe. Parikia, Paros, Greece.
Deli and bakery at night. Adamas, Milos, Greece.
Breakfast in bed at Hotel Metropole. Brussels, Belgium.
Beer Planet! Also known as heaven. Brussels, Belgium.
Baguette treats; sweet or savory? Brussels, Belgium.
Beers at A La Morte Subite (a great old beer hall); Ciney and Hapkin. Brussels, Belgium.
Candied flower petals. Brussels, Belgium.
Cafe Metropole, an old school cafe connected with the hotel. Brussels, Belgium.
Beer in our Paris refrigerator that we brought from Brussels. Paris, France.
A callas baguette from the gay bakery in Le Marais and warm St. Marcellin - our favorite cheese! Paris, France.
Goat cheese at a fromagerie. Paris, France.
An appetizer dinner at our apartment. Paris, France.
A lox plate Molly assembled for breakfast. Paris, France.
$5 ice cream after roughing the crowds at the Eiffel Tower. Paris, France.
Beautiful little cakes. Paris, France.
Drinking wine out of baby bottles at the fondue place in Montmartre, Refugees du Fondus. Apparently you don't have to tax wine (or don't get taxed?) if it isn't served out of an actual glass. So, I guess the baby bottles were creative problem solving. Paris, France.
Fondue at Refugees du Fondus. Paris, France.
Revolution chocolates marking the 40th anniversary of the 1968 Paris riots. Paris, France.
Macaroons; these are the best cookies I have ever tasted. Each had a different flavor combination. Paris, France.
An organic cheese vendor at the Sunday Raspail organic market. Paris, France.
Escargot at Le Gai Maison in Le Marais for our last dinner in Paris. Paris, France.
Breakfast that Molly made for our last morning in Paris, all with ingredients we got at farmer's markets. Paris France.
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